HOTELS Magazine: F&B Meetings get the trendy local touch, too
Here’s some perspective on the continued trend of LOCAL in all aspects of Food & Beverage, including the impact upon Meetings and Banquets. Courtesy of our friends at HOTELS Magazine and written by Brittany Farb Gruber, they showcase a few hotels that are embracing this direction. Posted yesterday, F&B: Meetings get the trendy local touch, too article is a great, quick piece.
As a part of the research for the piece, our Director of Operations, Corey T. Nyman was interviewed providing great information and is quoted directly at the end of the article.
Make sure you read HOTELS Magazine regularly for the latest news in the industry, as they embody their tagline ‘Passion for Hospitality’ – extremely true!